Mung Beans (Non-GMO)

Our Non-GMO Mung Beans are a nutritious and versatile legume, prized for their mild flavour, quick cooking time, and exceptional nutritional value. Naturally rich in plant-based protein, dietary fibre, vitamins, and minerals, mung beans are a wholesome addition to a balanced diet. Ideal for soups, curries, stews, salads, stir-fries, and grain bowls, mung beans can also be sprouted to produce fresh, crunchy bean sprouts packed with nutrients. Their versatility makes them a favourite ingredient in both Asian and Western cuisine. Key Features Non-GMO High in plant-based protein Excellent source of dietary fibre Naturally low in fat Suitable for sprouting Perfect for soups, curries, stews, salads, stir-fries, and grain bowls Vegan and plant-based Convenient 500 g pack Ingredients Non-GMO Mung Beans. Storage Store in a cool, dry place. Once opened, keep sealed in an airtight container. Cooking Instructions Rinse thoroughly before cooking. Soak for 4–8 hours if desired to reduce cooking time, then simmer in fresh water until tender. For sprouts, rinse and drain daily until the desired sprout length is reached.

R 49.00 · In stock