Pickled vegetables: Sauerkraut

Pickled vegetables: Sauerkraut (750ml)

Regular price R 85.00 Sale

Weight: 750ml jar

 

Choose from our range of probiotic pickled products. The pickling process improves the nutritional value of the food through the introduction of B vitamins and increasing Vitamin C content. Natural fermentation results in the forming of  lactic acid bacteria with its probiotic properties that aid in digestion.
An important addition to every meal.