Sauerkraut (375 ml) Unpasteurized

R65.00

Sauerkraut (375 ml) Unpasteurized

R65.00

Description

375ml jar

The fermentation process improves the nutritional value of the food through the introduction of B vitamins and increasing Vitamin C content. Natural fermentation results in the forming of  lactic acid bacteria with its probiotic properties that aid in digestion.
An important addition to every meal.